In addition to pizza, there’s also calzones, salads and desserts, like gelato and house-made cannoli. There needs to be a balance in ingredients. 5. It was here in Los Angeles where I first started working in an Italian kitchen, and thus my love and passion for pizza was... Read More. Another word of advice: order the San Gennaro pizza. Hope to see you again soon! 4. The downright cavernous pizza hall is great for those who want classic Neapolitans with a … The Charleston location is co-owned by Rory Brown, whose Twitter profile says he’s “an entrepreneur, businessman and investor.”. DeSano is a risk taker — as someone who spent more than two decades trading literally trillions of dollars a year has to be. There will also be four communal tables, as well as some high tops, and the room will be able to seat about 80. The parent company of DeSano Pizza Bakery is based in Nashville. Here are the essentials about DeSano Pizza Bakery: 1. The staff was great, the enviroment large and comfortable, and the food was simply out of this world. Made with our white garlic pizza sauce, grilled chicken, artichoke hearts, mushrooms, red onion, bacon and parsley. Great pizza is meant to be savored, not rushed through. CTRL + SPACE for auto-complete. ScottD795, Owner at DeSano Pizza, responded to this review Responded September 26, 2020. This joint serves exceptional Italian (right off the boat) ingredients in a casual and fun environment. Speaking of quality, this might be the word that describes DeSano Pizzeria best. The tables at DeSano Pizza are communal, brewery-style, and it’s not uncommon to see groups of total strangers enjoying a meal together. Then, instead of retiring, he took a career 180 and decided to open a pizza restaurant. A piece of advice from DeSano: relax. The menu is what it is. We try to create comfort in as many ways as possible. Delivery & Pickup Options - 901 reviews of DeSano Pizza Bakery "I just had the best pizza I have ever had in my life and that includs pizza from New York and Chicago. December 15, 2016 Christina Does It All. “We use only the finest ingredients and follow a strict preparation process,” said Scott DeSano, founder and owner. It incorporates the pizza dough, which adds a nice blend of saltiness to the sweetness of the Nutella. It takes time and passion to make classic Napolean pizza. The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). DeSano Pizza Bakery DeSano Pizza Bakery is to Neopolitan pizza, what Micro Mini is to toddler scooters: The best. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. Those who don’t like to plan ahead shouldn’t panic: DeSano will also serve craft beer. The inside will be 5,000 square feet with communal style seating and a bar. The San Gennaro is a perfect example; it’s all about experimentation and finding which flavors work well together. “These are set pizzas that have been around a long time. For more information about DeSano Pizza, visit their website or find them on Facebook. From free events to spending $6,285 — the ultimate activities guide to CIAA tournament week, 5 TONE Networks experts we all need on speed dial, Live where you love to play in your new townhome at Towns on Central in Plaza Midwood. We hear their food's delish. Right now, we are working on getting a black truffle pizza together. “We bring in the best ingredients you can find in Italy. Late yesterday via social media, popular pie purveyor DeSano Pizza Bakery stated that '[d]ue to excessive abuse by our customers, people have brought kegs multiple times, we are now BYOV. Write CSS OR LESS and hit save. When DeSano Pizza Bakery closed in 2016, owner Scott DeSano told The Post and Courier, “We took a little risk on an area we thought would come along a little quicker. The owners even came around twice to ask how the food was. These aren’t last night’s leftovers, either. The staff was great, the enviroment large and comfortable, and the food was simply out of this world. 3. DeSano said they cook the in about 75-80 seconds. Article: http://www.laweekly.com/restaurants/satisfy-your-cravings-in-la-on-national-pizza-day-9142748. “Given that I didn’t have to do other things [after retirement], it had to be the best,” DeSano said. What do a robbery and prison time have to do with the wine at a Barrington’s dinner? Yup, it’s true. While it’s a fun and relaxed place, don’t mistake DeSano Pizza for a fast-casual restaurant. Home » Sponsored Content » Scott DeSano on risk, reward and the beauty of Old World-style pizza. Scott DeSano on risk, reward and the beauty of Old World-style pizza. 1248 reviews of DeSano Pizza Bakery "This place is fantastic. As anyone who’s spent any time in an airport can tell you, franchises aren’t always known for quality. The first DeSano Pizza opened in Nashville in 2012, and you can now find it in six states: North Carolina, South Carolina, Florida, Tennesse, Texas and California. And speaking of specials: on week nights, you can order a bottle of wine and two large pizzas for $50. DeSano Pizza Tasting. According to DeSano and Kevin Flanagan, a partner at DeSano Pizza, there’s something lost in the American trend of lightning-quick, customized food. 2nd- they only care about employees they can keep for cheap. Big open environment that is brightly light and very friendly. The cashier was super friendly and informative and the servers were really nice as well. Their telephone number is +1 615-953-1168. DeSano pizzas are made with fresh ingredients flown in from and typical to the Naples region in Italy. 708 reviews of DeSano Pizzeria Napoletana "Tried DeSano last night with the family and we had a great experience. COVID update: DeSano Pizzeria Napoletana has updated their hours, takeout & delivery options. Reviews from DeSano Pizza Bakery employees about DeSano Pizza Bakery culture, salaries, benefits, work-life balance, management, job security, and more. COVID update: DeSano Pizzeria Napoletana has updated their hours, takeout & delivery options. A permit, valued at $23,000, has been issued to allow for the build-out of the space. The man is hell-bent on making the best pizza in the entire world, and he won’t stop until it’s perfect. ©2020. All rights reserved. As my conversation with Jimmy continued and course after course appeared, the more deeply I fell in love with DeSano. 2/27/2020 Hi Morgan. DeSano was designed by architect David Thompson (his work can be seen in The Ordinary and The Grocery), and the word the team kept using during a hard-hat tour was “minimalist.” Keeping in line with that, the pizzas will be served on cookie trays, not plates. 12 foodie spots in Plaza Midwood for first dates, double dates and more. 8" Pizza $13.99 DeSano and Flanagan work hard to maintain the authenticity of their pizzas at all costs. Scott DeSano is, for lack of a better word, obsessive. Every pie is hand-crafted to perfection and scrumptious beyond compare. Mushrooms, … You taking the time to send us this is really appreciated! You have entered an incorrect email address! The owner denied my unemployment from TWC. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. In fact, there are two locations right here in Charlotte: one in Midtown off 3rd street, and one that opened recently in Waverly Place in South Charlotte. It’s Scott DeSano’s mission to build a brand that oozes nothing but quality. The closure of DeSano Pizza, which three years ago opened on a quiet Eastside street, resulted from the restaurant being “in the wrong place at the wrong time,” according to the company’s owner. They’re big on the Italian imports. I don’t think so, and I know at least a few Italians who would agree with me. Choice of 8" pizza, 12" pizza, 15"pizza, 18" pizza, or 24" pizza. The flour, mozzarella di bufala, San Marzano tomatoes and the ovens all come from Italy. Desano Pizza Highlighted on TripSavvy’s List of the 15 Best Pizzerias In Los Angeles. Scott D, Owner at DeSano Pizza, responded to this review Responded December 25, 2016 Missy, I woke up this Christmas morning only to read round two of your profound disdain for my pizza … In the foreseeable future, we would love to incorporate local ingredients, in order to bridge the gap between the American and Italian pizza. Maximino Luna, DeSano Executive Chef: Where to Satisfy Your Pizza Cravings, http://www.laweekly.com/restaurants/satisfy-your-cravings-in-la-on-national-pizza-day-9142748, Work underway on DeSano Pizza space in Bellevue, https://www.nashvillepost.com/business/food-business/article/21001422/the-food-biz-mill-creek-enters-indiana-market, 5 Things You Need to Know about DeSano Pizza Bakery in Charleston, https://charleston.eater.com/2013/7/12/6404911/5-things-you-need-to-know-about-desano-pizza-bakery. Patty, welcome back! The ingredients all come from Italy except the fresh produce and are cooked in authentic brick oven stoves from italy as well. Select toppings are allowed onto the Maghertita D.O.P, like mushrooms and prosciutto cotto, and diners can decide those for themselves. You taking the time to send us this is really appreciated! Pizza Tradizionale Di Napoli 11" Capricciosa Pizza $15 00. Follow her on Instagram at @emmaspeckman or @charlottewineguide. The taste and color of the pizza is extremely important. Article: https://www.nashvillepost.com/business/food-business/article/21001422/the-food-biz-mill-creek-enters-indiana-market, DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. There's also a huge gated parking lot. MTLC is the general contractor and Brentwood-based H. Michael Hindman Architects has designed the space. I did last week, and I’ve been craving it ever since. This pizza passed my picky-pizza-test with flying colors, guys. But the firewood and some of the produce, like the basil, mushrooms and spinach, will be sourced locally. The main dining room and kitchen share one big, open space. The restaurant will have an address of 8129 Sawyer Brown Road at One Bellevue Place. Soccer will be playing on one television and the pizza makers (called “pizzaiola”) will be working and tossing dough and firing pizzas on the other side of the room. ... Give Desano Pizza Bakery a call at 323-913-7000 to order. Both have a brewery feel to them, with high ceilings, industrial decor and dog-friendly patios. You pay and order at the front then sit down in a large backroom with picnic style tables where you can watch the pizza makers make your pizza. The last thing the staff does on Saturday night before close is make three types of pizza and pop them in the refrigerator. Work is underway on the space to be the future home of DeSano Pizza Bakery. We’ve missed you! “Meals have to be faster and made their way, or they lose their minds,” DeSano said. The three fire-breathers above will be heated up to 900 degrees (it’s an average: the air in there will be about 1000, the rock stays at 800). The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). Sorry.' The powdered sugar tops it off and adds an extra kick. It’s a bakery, get it? In other words, don’t come to DeSano Pizza if you want a half pineapple, half barbecue chicken pizza. There’s a very, very open kitchen. DeSano said even the rock inside the ovens comes from Mount Vesuvius. 93 reviews of DeSano Pizzeria Napoletana "This place is going to change the game of the downtown pizza scene- farm-to-table ingredients, freshly made dough (every morning), super friendly owner and staff define this place and make it even more special. On Sunday mornings at the restaurant, you can order a Bloody Mary and a cold slice of pizza. And is there anything more classically Italian than a well-made pizza? The Desano Pizza Bakery space is huge. All opinions are our own. It’s been challenging this past 6 months, but we are doing everything we can to provide the best pizza in America. He worked on Wall Street for 25 years. It’s been challenging this past 6 months, but we are doing everything we can to provide the best pizza in America. I love our Nutella pizza, an easy and simple Italian dessert. Business Owner. “There’s no other reason to do it.”. Known for its authentic Neapolitan pizza, DeSano Pizza Bakery was founded by Scott DeSano and has been a popular spot for locals and visitors alike since opening its doors in Nashville in 2012. Owner Jimmy Fitzgerald, whom I had the honor of sitting down to dinner with, knows a little something about this noun. We are so glad to hear that you enjoyed our pizza! Pizza is an extremely family-oriented food.” And who wants to rush through dinner with the family? No beer. While my language skills are rough at best, high-quality Italian food has imprinted on me forever. Small pizzas start at $10 and specialty offerings go as high as $22 for a large. The ingredients all come from Italy except the fresh produce and are cooked in authentic brick oven stoves from italy as well. The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. We’re really hoping to expand our special pizzas. DESANO PIZZERIA. With a space this large, they’re clearly expecting to … My favorite pizza memory is the first time I had a classic margherita. I studied abroad in Italy for a semester in college, which means I’m a little insufferable in an Italian restaurant — but it also means I know good pizza when I see it. 323-913-7000 $0 Minimum Are you the owner? Also of note: the ovens at the Nashville location were blessed by Roman priests and named after saints. Thanks you! In other words, don’t come to DeSano Pizza if you want a half pineapple, half barbecue chicken pizza. Assign more responsibility without discussion of compensation for it. The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). The business is located in 115 16th Ave S, Nashville, TN 37203, USA. Save my name, email, and website in this browser for the next time I comment. We’ve missed you! Almost everything on a DeSano pizza is imported directly from Italy, down to the flour. While it’s a fun and relaxed place, don’t mistake DeSano Pizza for a fast-casual restaurant. My favorite pizza memory is the first time I had a classic margherita. I’m talking head of the class, teacher’s pet, A+,all-the-other-pizzas-are-annoyed-but-secretly-jealous kind of passing. Delivery & Pickup Options - 892 reviews of DeSano Pizza Bakery "I just had the best pizza I have ever had in my life and that includs pizza from New York and Chicago. Emma Speckman is a copywriter, journalist and real live native Charlottean. From the minute you step into one of our restaurants and see the grand wood-burning ovens and master pizza makers, you realize this is more than just another pizza joint – it’s a culinary event.. At DeSano Pizzeria, we follow the strict guidelines of the Associazione Verace Pizza Napoletana (VPN), preserving the centuries old craft of making authentic Neapolitan pizza. The preview menu contains 11 pizzas, like a verdura, with broccoli rabe and other vegetables, and lasagna, which is topped with meatball, ricotta and more. Article: https://charleston.eater.com/2013/7/12/6404911/5-things-you-need-to-know-about-desano-pizza-bakery. The ovens deserve their own story. It was here in Los Angeles where I first started working in an Italian kitchen, and thus my love and passion for pizza was created. Press. 2. Wine only. -Ron Thanks you! We try to stay true to classic Italian pizza, but we know it is extremely important to push the boundaries. But what kind of risks can a former Wall Streeter take in the kitchen? View More Pizzerias on Slice. DeSano Pizza Bakery is a business providing services in the field of Restaurant, . DeSano, which also has a Midtown location, was to have opened in 2017. We are constantly looking for ways to optimize our operations and will definitely look into your suggetions. Patty, welcome back! Tomatoes, cheese, olive oil and flour all come from the area around Naples.”. This post is brought to you in partnership with DeSano Pizza. Maximino Luna, DeSano Executive Chef: Where to Satisfy Your Pizza Cravings. Thank you for taking the time leave us this valued feedback. Large communal tables are a nice touch which keeps the place lively. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. Don’t expect to walk into DeSano and sit down with a custom pie of your creation (or, a slice–they don’t exist there). The place is BYOB. … It takes time and passion to make classic Napolean pizza. We try to respect the authenticity of classic Italian pizza while adding our own unique twist. DeSano and Flanagan work hard to maintain the authenticity of their pizzas at all costs. In order to make his pizza the best, he had to find the best ingredients. DeSano pizzas are made with fresh ingredients flown in from and typical to the Naples region in Italy. Comment from Customer C. of DeSano Pizza Bakery. Beyond quality ingredients, DeSano wanted to create a place that emphasizes quality of life. ScottD795, Owner at DeSano Pizza, responded to this review Responded 26 September 2020. “We try to create comfort in as many ways as possible,” said owner Scott DeSano. Nearby Pizzerias on Slice.

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